This delish recipe uses our Keto Body collagen peptides which have a mild taste and blend effortlessly into smoothies, puddings and coffee.
We find its better to use peptides rather than a gelatin (which is another form of collagen) to prevent it from gelling up. Peptides also digest faster than gelatin, making it a good choice for sensitive stomachs.
No need for ice in this recipe! Antioxidant-rich frozen strawberries add all the cold refreshing flavor and texture you need without ice watering down your smoothie. Full-fat coconut milk helps create a rich texture similar to heavy dairy cream. It’s also vegan-friendly and great for all dietary preferences
INGREDIENTS
- 2 cups unsweetened full fat coconut milk
- 2 cups frozen strawberries
- 2 tsp raw honey
- 2 scoops Keto Body pure Collagen
INSTRUCTIONS
- Add all ingredients to a high-speed blender, blending on high until smooth, about 30 seconds.
- Divide between two glasses and serve right away.
Nutrition
- Serving Size: 2 shakes
- Calories: 173
- Fat: 5g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 9g
